Recipes

Double Chip Peanut Butter Cookies

Double Chip Peanut Butter Cookies

Guests loved 'em, we couldn't keep them on the plate! Double Chip Peanut Butter Cookies ½ c. margarine, softened 1 c. creamy peanut butter ¾ c. brown sugar, packed ¾ c. granulated sugar 2 lg. Eggs 1 t. vanilla 2 ¼ c. unbleached flour 1 t. baking soda 1 c. chocolate...

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Savory Egg and Potato Bake

Savory Egg and Potato Bake

1½ c. homefries (or 2 potatoes, prepare as per recipe below) ¾ c. cheddar cheese, shredded 1 T. fresh rosemary, or 1 t. dried, chopped fine 2 T. fresh parsley, or 2 t. dried 8 eggs ¼ c. milk Salt and pepper to taste, approx.. 1/8 t. each 1-1/2 c. cooked ham, diced...

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Dreamsicle Oranges

Dreamsicle Oranges

Select 3 large navel oranges.  Zest the peel from one orange  or about enough for four teaspoons of zest.  Set the zest aside.  Pour one cup of water into a saucepan and stir in one cup of sugar.  Bring the sugar water to boil over medium high heat.  Boil for five...

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Late Fall Comfort Breakfast

Late Fall Comfort Breakfast

The kitchen has been warm and the smells delightful as pumpkin and spice creations are on the breakfast menu.  Then there's the November is cookie baking month in preparation for the Holiday Open House rapidly approaching Saturday, Dec. 6.  Check the events page for...

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Divine Pears

Divine Pears

1-1/2 c. Cran-Raspberry Juice Cocktail 1/4 c. granulated sugar 1 cinnamon stick Bring these ingredients almost to boiling, stirring to dissolve sugar. 4 - whole, peeled Bosc pears (leave the stems) Hint: cut the bottom of the pear to make a flat surface for standing...

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Eggnog Coffee Cake

Eggnog Coffee Cake

Ingredients ½ c. Craisins soaked in 2 T. rum     3 c. unbleached flour ½ c. unsalted butter, softened          ½ c. unsweetened applesauce ¾ c. eggbeaters or egg whites         2 c. sugar 2 tsp. baking powder                         ¼ tsp. salt 1 c. lowfat eggnog    ...

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Baked Omelet Roll

Baked Omelet Roll

Ingredients 6 eggs 1 cup  lowfat milk 1/2 cup all-purpose flour (can use gluten-free flour) 1/2 teaspoon salt 1/4 teaspoon ground white pepper 1 cup shredded  cheese  (Choose your  favorite! I have used four pepper, Colby, cheddar or mozerella) Directions Preheat oven...

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Baked Oatmeal

Baked Oatmeal

Baked Oatmeal 3c. old fashioned oatmeal                              ½ c. mixed dried fruit (or raisins) 2 c.  lowfat or skimmed milk                          1 tsp. Salt 1½ c. water                                                     ½ c. nuts, optional 3/4 c. brown...

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Pumpkin Muffins

4 eggs, slightly beaten (can substitute egg beaters) 2 c. white sugar 2 tsp. baking soda 1/2c. unsweetened applesauce 2 tsp. baking powder 1 ¾ c. pumpkin 2 c. raisins 1 c. canola oil Brown sugar 3 c. all-purpose flour 1 T. cinnamon + pinch of nutmeg Blend eggs, white...

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Berries Brulee

4 cups frozen triple-berry mix cinnamon 1/3c. sour cream 1 t. vanilla ¼ c. brown sugar Place a cup of frozen berries in each dish and sprinkle generously with cinnamon.  Allow to thaw overnight, or leave out for an hour or so.  Turn on broiler.  Mix the sour cream and...

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