570-253-5573 bnb@jamesmanninghouse.com421 Wayne Street, Bethany, PA 18431


Egg Cup Stratas

9 slices of whole wheat bread (square shape works best) 2 turkey sausage links  (remove casing ) or about 6 oz loose sausage 1 clove garlic, minced ½ c finely chopped fresh mushroom pieces 1 ½ c fresh baby spinach 2 oz of cream cheese ¼ c salsa (to suit your taste, I used Salsa Verde I made) 1 T honey mustard 3 eggs ¾ c non-fat milk Salt and pepper to taste 2 medium tomatoes, thinly sliced 1/3 c shredded cheddar cheeseDirections:  Using a large circular cookie cutter, or similar, cut as large a circle as you can out of... read more

Spiced Quinoa with Roasted Apples and Vegetables

2 med apples, peeled and cubed 3/4 c baby carrots, cut in 1/2" pieces 1 lg sweet potato, peeled and cubed1 ½ Tbs extra virgin olive oil ¾ t cinnamon ¾ t coriander, divided ½ t ground ginger, divided ½ t Real salt, divided 1 cup dry quinoa 2 cups water 1 t dried parsley 1T lemon juice ½ c craisinsPreheat oven to 400 degrees F  Line a large baking sheet with foilMix olive oil, ½ t each of the cinnamon,  ½ t coriander, ¼ t of the salt and ¼ t of ginger in a large bowl  Add apples and vegetables and toss to... read more

Sour Cream Coffee Cake

½ c butter, softened ¾ c non-fat sour cream ½ c egg substitute 1 t vanilla 1 c sugar ¼ c non-fat plain Greek yogurt ¼ c unsweetened applesauce ½ c brown sugar,packed 1 t baking powder 2 c all-purposeflour 1 t baking soda Streusel:  1 t cinnamon, ¼ c brown sugar Glaze:  2 T  non-fat milk, 1 c powdered sugarDirections: 1 Preheat oven to 350 degrees F  Prepare a 10” Bundt pan by greasing with butter flavored Crisco and dusting with 1 T flour2 Blend butter and sugars in large bowl until light and fluffy  Add sour... read more

Angelic Bananas

6 Bananas ½ c butter, melted ¾ c brown sugar ¾ c sour cream, for servingDirections: Preheat oven to 350 degrees F Melt butter in shallow casserole dish in microwave Peel bananas and cut into ½ slices Place bananas in butter and stir to coat Scatter brown sugar on top of bananas Put dish in oven for 20 minutes to bake Stir gently with wooden spoon after 10 minutes Remove from oven and divide into serving dishes Add a dollop of sour cream and serve warm Makes 6... read more

Signature Springerle

I've talked about our tradition of making Springerle Cookies for the Christmas holidays, but we also enjoy making these favorite cookies for other times of the year  Valentine's day is one of those times  With hearts and flowers, a bit of red food coloring, and raspberry flavor we have a beautiful specialty to say romance6 whole eggs                 6 c powdered sugar 1 stick butter, softened 1 tsp flavoring ½ t baking powder 1 ½ - 2 lb Flour optional: grated rind of lemon (nice with anise or... read more

Gail’s Taco Soup

1-1/2 lbs Ground sirloin, browned and drained                         1 envelope or 3 Tbs Taco seasoning, add more or less to taste 2- 15 ¼ oz cans corn, undrained 1 – 15 oz cans chili beans, undrained (Bush’s mild) 2 – 145 oz cans diced tomatoes with zesty mild chilies (Del Monte)16 oz jar Tostitos medium salsaCook beef until no longer pink; drain very well  Add beef, seasonings, canned ingredients and salsa to a 4 quart crock pot   Simmer on low for 4-6 hours  Can be made on stove top; put all above... read more

Red Velvet Ooey, Gooey Crinkle Cookies

1 Red Velvet Cake Mix, Duncan Hines 8 oz  1/3 less fat cream cheese, softened ½ c butter, softened 1 lg Egg 1 tsp vanilla extract ½ c white chocolate chips Approx ½ c of confectioner’s sugar for rollingCombine butter and cream cheese in a large mixing bowl on medium speed with electric mixer, creaming until smooth and fluffy  Add the egg and vanilla and continue to blend until fully mixed  Add the cake mix and continue to mix, on low speed, until a dough forms  It will be thick and sticky  Stir in the white chocolate chips... read more

Pumpkin Latte Coffee Cake

Every now and again, time is short and yet you need something delicious to round out the breakfast menu, or end a special brunch  This recipe starts with a box mix to get the cake in the oven faster, but shhh, the guests don't need to know  I purchased my bread mix at Sam's ClubCake: 2 packages Krusteaz Pumpkin Spice Quick Bread Mix                                                           ½ c regular brewed coffee, and water to make 1-1/3c liquid 2/3 c butter, melted 2 large eggs ¾ c semi-sweet... read more

Glazed Pumpkin Donut Muffins

3 c flour 2 ½ t baking powder ½ t baking soda                   ½ t salt 2 t cinnamon 1 t nutmeg ¼ t ground cloves ½ t ginger ¼ t allspice 1 c milk, with 1 T lemon juice 6 T butter, softened 1/3 c unsweetened applesauce ½ c granulated sugar ½ c brown sugar 2 large eggs 1 c canned pumpkin 1 t vanilla extractGlaze 2 c powdered sugar 1 t cinnamon 2 T maple syrup 3 T milk (more or less as needed)Directions:Preheat oven to 400 degrees F  Spray 18 muffin cupsIn a medium sized bowl, whisk... read more

Baked Pumpkin French Toast

5 ½ C hearty bread, cut into 1” cubes 7 large eggs 1 cup non-fat milk 1 c half and half 1 tsp vanilla extract 1 tsp cinnamo ½ tsp nutmeg ½ tsp ground cloves ¾-1 c pureed pumpkinTopping:  4 T brown sugar mixed with ½ c chopped pecansSpray 9”x13” glass pan with cooking spray  Spread bread cubes in pan  In a large bowl, beat eggs until frothy  Add milks, vanilla, pumpkin and spices  Whisk, blending until well combined  Pour over bread and lightly push bread down into mixture until all is covered  Cover and... read more

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