570-253-5573 bnb@jamesmanninghouse.com 421 Wayne Street, Bethany, PA 18431
Caprese Frittata

Caprese Frittata

1-2 fresh tomatoes 2 T. chopped fresh basil, less if using dried 2 T. flour (have used one-to-one GF flour) 1T. basil flavored olive oil Directions: Heat oven to 350 degrees F. Spray a large quiche dish with butter flavored cooking spray. Set aside. Slice the tomato...
Love Commandments

Love Commandments

The paper is old, faded and worn.  It was found in an old box with some photos.  The photos were scenery and people unknown, judging by the clothing I’d say in the 40’s.  The text was typewriter typed.  The folds in the paper created holes, it’s been folded and...
Apricot Foldovers

Apricot Foldovers

Pastry !/2 c. butter 4 oz. finely shredded sharp Cheddar cheese (1 cup) 1 ½ c. all-purpose flour (I prefer King Arthur) 2 T. water Filling 1 c. dried apricots 2 ½ c.  hot water 1 c. granulated sugar Chop the dried apricots by hand into ¼ inch pieces.  Place in a...
Laugh and be Jolly

Laugh and be Jolly

Deck the hall!  Put up the holly, laugh and be jolly!  It’s time to start the celebration!  It’s just the perfect way to start the holiday season.  It’s time for the annual Holiday Open House at the James Manning House B&B! Every year in the beginning of December...
Best of Summer Squash Frittata

Best of Summer Squash Frittata

1-Small zucchini squash, pared and cut into ½ inch cubes (a heaping cup) 1-Small yellow summer squash, pared and cut into ½ inch cubes (a heaping cup) ¼ c. chopped onion 1-2 Tbs. Olive Oil (I like 1 Tbs. extra virgin, and 1 Tbs. butter infused) 6 large or extra large...

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